Located just up Yew Street from Kits Beach, this popular, fun, and stylish spot boasts a brunch card with top-drawer huevos rancheros (using only organic, local, free range eggs), speedy lunch service, and dinners that push long into the night. With one of the latest licences on the West Side (open until 2am), they've attracted a "last call scene for post-dinner drinks and late night bites. The street-side patio makes for great beach-bod watchingin summer, while the woody, cozily tight interior warms in winter. ....a dependable and affordable option for small and social groups who don't mind sharing. Large plates don't miss a beat... Wine list favours quality over quantity, and the affable, well-crafted cocktails like the gin-soaked Femme Fatale are a definite draw.
Vancouver Magazine, 2009 Eating & Drinking Guide
